Wheat baking flour of the first grade 50kg

220.00C
  • Ex Tax:220.00C
  • Product Code: Чашма
  • Reward Points: 800
  • Availability: In Stock
Wheat baking flour of the first grade 50 kg Chashma is an ideal choice for any professional and home baker. This high-quality flour, made from selected wheat, has a number of excellent properties that are necessary for the preparation of delicious baked goods.First grade wheat flour is one of the mo..

Wheat baking flour of the first grade 50 kg Chashma is an ideal choice for any professional and home baker. This high-quality flour, made from selected wheat, has a number of excellent properties that are necessary for the preparation of delicious baked goods.

First grade wheat flour is one of the most popular types of flour in the world. Its main advantage lies in the high content of gluten, which is responsible for the elasticity and volume of baked goods. Due to this, bread, rolls, pies, pies, muffins and other products made on the basis of 50 kg Chashma First Grade Wheat Baking Flour are airy, soft and tender.

Also, this flour has excellent nutritional value. It contains B vitamins, iron, zinc and other useful trace elements necessary for proper nutrition of the body. With regular use of products made from First Grade Wheat Baking Flour, you will be able to maintain your health and saturate your body with the necessary substances.

Reliable production and high quality standards are the hallmark of Chashma. The flour production process is strictly controlled, which ensures that each bag of flour will meet the highest requirements. Thanks to this, you can be sure that every kg of flour will be of the same quality, and your pastries will always be perfect.

Wheat baking flour of the first grade 50 kg Chashma is ideal for use in large bakeries and confectioneries, as well as at home. She will help you create magical dishes that will delight you and your loved ones every day. Choose Chashma First Grade Wheat Flour 50 kg and enjoy the unsurpassed quality and taste of your snacks, pastries and other culinary delights!

Flour
Purpose 1. Ideal for making various types of bread such as loaves, rolls, French baguettes and more. 2. Great for making pies and pies. 3. Ideal for making cupcakes and other sweet pastries. 4. Suitable for making pizza dough, which will have excellent texture and rise. 5. Used in the production of biscuits and other confectionery. 6. Designed for preparing various types of dough, including puff and shortbread dough. 7. Used for baking croissants and cakes. 8. Suitable for making pancakes and hash browns. 9. Can be used for breading fish, meat and vegetables. 10. Used to make dough for pancakes and pies.
Packaging polypropylene bag
Product formula Categories Flour: D Flour type: Wholemeal Whiteness: 45 Type of flour: Available
KPFC Proteins: 11.7g Fats: 1.81g Carbs: 63.7g Calories: 324 kcal gr

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