Wheat all-purpose flour of the first grade 50kg "Barakat" is an ideal choice for bakers. This high-quality flour has excellent baking properties, resulting in fluffy and soft baked goods.
"Barakat" is a flour with a high content of nutrients that make breads more satisfying and healthy. It is great for making various types of bread, rolls, pies, pizza and other pastries.
Flour "Barakat" is made from selected wheat grain and undergoes strict quality control at all stages of production. Thanks to this, it retains all its useful properties and gives the baking an excellent taste and aroma.
If you want to achieve the perfect baking result and please your customers with tender and tasty bakery products, then Barakat first grade all-purpose wheat flour 50kg is the best choice for you.
Flour | |
Purpose | Flour for homemade cakes (fatir cake, bread, croissants, pies and so on) |
Packaging | polypropylene bag |
Product formula | Categories Flour: V Flour type: 1 / Variety Whiteness: 53 Type of flour: Universal |
KPFC | Proteins: 10.6 gr Fats: 1.3g Carbs: 67.3g Calorie content: 325 kcal gr |